So this time of year there’s all kinds of resolution talk around the water cooler…I say enough! I’m not big on resolutions. I’m more of a live the whole year in a healthy way type. BUT, I am a fan of the New Year’s “restart.” After the holidays and all the food, drinks, and desserts, it’s good to be able to press the reset button on your eating habits on January 1st.
That said…I was a little late in pressing my reset button this year. My vacation extended a little past January 1st this year, so here’s the last bit of my holiday eats before my New Year’s restart!
As a kid one of my favorite traditions happened on Sunday. My mom would take us to church and then afterwards we’d go and get a dozen doughnuts to bring home. My sisters and brother and I had so much fun picking out all the different varieties of doughnuts and then my mom would cut them up so we could try all the different ones. As a kid, it was the BEST. Turns out, it’s not so bad as an adult either
An out of town hubby means grilled cheese dipped in soup, Downton Abbey (have you guys watched it? It is awesome!), a bottle of wine, and checking the windows every 5 seconds for scary noises.
I know these look like resolution-busters, but they’re actually whole wheat flax waffles. And they are delicious! Recipe coming soon!
After my “reset” I baked up a batch of these blueberry oat scones and I’ve been snacking on them all week. Eating healthy doesn’t have to be boring OR yucky! And these scones prove it!
Have a great Wednesday!