Even though we’ve had super nice weather in California lately, I can tell by the changing produce that it’s fall! I am absolutely loving devouring some new in season produce, especially apples! I have been getting the most amazing, crunchy, flavorful, apples from a local farm at my farmer’s market. Being from Washington, it’s pretty out of the ordinary for me to be impressed by an apple, so you know they have to be good!
I get so excited about brussels sprouts. Did you hate brussels sprouts as a kid? I did!! I mean HATED them. Now I get some sort of sick pleasure out of the fact that I love them so much now! Also, who doesn’t love a veggie you can get in in-tact stalk form?
Try these and look for another recipe featuring these mini cabbages soon!
I’ve also been eating this granola by the handful. Literally!
Speaking of oats…
I just whipped up a big batch of this baked pumpkin oatmeal and I have been eating it for breakfast every day. Eating something warm and cozy (yes baked oatmeal can be cozy!) for breakfast each morning definitely starts the day out on the right foot.