What I ate (for breakfast) Wednesday!

Happy Wednesday! So, I was so excited for my very first What I Ate Wednesday post! This saturday I photographed my entire day of food (it was pretty good I won’t lie) then what happens? I totally forget my camera and cord to load my photos into my computer. Wha wah wahhhhhh :( Oh well! Luckily I have been meaning to post this smoothie recipe for ages and since I had it for breakfast this morning I’m doing a special edition of WIA(for breakfast)W ! :)

I have this smoothie at least a few times a week for breakfast. It is packed with nutrition and so yummy! I even make them for my husband! He was skeptical at first, what with the green color and all, but now loves them! I really wasn’t lying when I told him you can’t taste the spinach at all in this smoothie, but you still get all the nutritional benefits – score!

Looks like the start to a delicious smoothie huh?! :) Trust me on this one. Try it once and you’ll be hooked!

I use pretty much the same recipe, but it is definitely something you can (and should!) make your own with whatever fruit you like!

Super Healthy Green Smoothie (makes 2)

5 cups spinach

2 big scoops vanilla protein powder

1 T ground flaxseed

1/2 cup frozen mango

1 banana sliced

1 1/2 cups unsweetened almond milk

Blend until smooth, add a straw, and you are ready to take on the day! Enjoy! 

Oh and don’t worry, I’ll post my original  WIAW post next week! :)

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4 comments

  1. Sarah says:

    Hubby LITERALLY just asked me to find something to use flaxseed in. Found it!! Apparently we have a lot on hand. Thankfully. I am a smoothie addict, and this one sounds perfect!

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